On March 22nd, it had been exactly one year since I married my best friend. Of course, we planned the dinner for the 21st as the 22nd we would be doing final packing and cleaning of my apartment. Near my apartment there is a restaurant called Beau. I had always wanted to go there. There was the option for a three course meal for around 38 euros.
In Beau, the atmosphere is elegant, yet very comfortable. The music playing was a mixture of jazz and blues. Outside, the rain had started as the sun began to set.
For the appetizer we had a seafood soup and pastrami/asparagus dish. Kevin ordered the chicken and I had the steak. We ordered the creme brulee and the white chocolate/fruit for dessert.
With the main course, they also served a salad and frijtes w/mayo. It was very Dutch to have the frijtes.